The Troubadour Hotel New Orleans

Rooms at The Troubadour Hotel New Orleans are equipped with air conditioning, flat-screen TVs with cable channels, and tea and coffee-making facilities. The varied accommodation options include air-conditioned double rooms, quadruple rooms, and suites, some featuring seating areas and safe deposit boxes.

Dining at The Troubadour includes the flagship restaurant Petit Lion, overseen by chef Philip Lopez, which offers a polished menu of local dishes. Guests can also unwind at the 1111 Bar on the second floor, known for its live music and casual atmosphere.

The Troubadour Hotel New Orleans provides guests with proximity to several landmarks, including Bourbon Street, the Mercedes-Benz Superdome, and the National WWII Museum, all within a 1.2 miles radius. Public transport options include the streetcar lines and bus services within a 14-minute walk.

Additional services at The Troubadour include a 24-hour front desk and event spaces for business needs. Guests can also experience nearby local attractions, such as the Ogden Museum of Southern Art and various shopping venues, enhancing the New Orleans hotel experience.